A Taste of Perfection
Where culinary artistry meets timeless elegance. Join us for an unforgettable dining experience.
View Our Menu
Our Culinary Philosophy
At The Gilded Spoon, we believe dining is more than just food; it's an experience. Born from a desire to blend classic techniques with modern innovation, our kitchen is a playground of flavor, texture, and artistry.
We are committed to using the finest locally-sourced, seasonal ingredients to craft dishes that are both familiar and surprising. Every plate that leaves our kitchen is a testament to our passion for quality and our dedication to our guests.
Meet Our Head Chef
Chef Antoine Dubois
With over 20 years of experience in Michelin-starred kitchens across Europe, Chef Dubois brings a wealth of knowledge and a touch of French elegance to The Gilded Spoon. His philosophy is simple: respect the ingredients and let their quality shine.
"For me, cooking is not a job, it's a love affair. Every dish is a story, and I am thrilled to share my stories with you."
Private Events
Let us host your next special occasion. Describe your ideal event, and our AI planner will craft a starting point for you.
From Our Guests
Real stories from the tables of The Gilded Spoon.
"An absolute gem. The ambiance is perfect for a special occasion, and the food... simply divine. The filet mignon was cooked to perfection. We will be back!"
- Alexandra V.
"From the moment we walked in, the service was impeccable. Creative cocktails and a menu that's both exciting and comforting. A must-try for any food lover."
- David R.
"The food was good, but the wait time was a bit long on a Saturday night. The atmosphere is lovely though."
- Michael B.
"I had the Pan-Seared Salmon and it was the best I've ever tasted. The skin was perfectly crispy. 10/10 would recommend to anyone."
- Jessica H.
"A truly five-star experience from start to finish. The staff made us feel so special. This is our new favorite spot for date night."
- Emily & Tom S.
"The dessert menu is out of this world. You HAVE to try the Chocolate Lava Cake. It's pure magic."
- Chloe W.
"Enjoyed our meal. The portions for the appetizers were a little small for the price, but the main courses were fantastic."
- Robert P.
"The AI wine pairing was surprisingly accurate! It suggested a Malbec with my steak that I wouldn't have picked myself, and it was a perfect match."
- Samantha K.
"Came here for a business dinner and my clients were very impressed. Elegant, professional, and the food was top-notch. Will be using for future client events."
- Daniel L.
"Beautiful decor and a great vibe. The music was a little loud for conversation, but the food made up for it."
- Olivia C.
"The Burrata Caprese is a must-order. So fresh and flavorful. It's clear they use high-quality ingredients."
- Ben A.
"Solid 4-star experience. Everything was very good. Nothing absolutely blew my mind, but it was a delicious and reliable meal. Would come again."
- Megan F.
"We celebrated our anniversary here and it couldn't have been more perfect. Thank you to the team at The Gilded Spoon for making our night so memorable."
- The Jacksons
"The Old Fashioned from the bar was expertly made. A great place to start the evening before dinner."
- Frank G.
"It's a beautiful restaurant, but make sure you book in advance! It gets very busy, for good reason. The food is excellent."
- Isabella M.
Make a Reservation
We recommend booking in advance to secure your table.